Fig & Bourbon Sour
Author: 
Recipe type: Cocktail
Prep time: 
Total time: 
Serves: 1
 
Inspired by the beautiful fresh figs at Seattle's Pike Place Market, the fresh figs give this cocktail a subtle flavour, and beautiful colour.
Ingredients
  • 2 ounces bourbon
  • ½ ounce honey simple syrup
  • 1 ounce lemon juice
  • 1 large fig (halved)
  • 1 egg white
  • 2-3 dashes Angostura bitters
  • Ice
Instructions
  1. In a cocktail shaker, combine bourbon, honey syrup, lemon juice, fig halves, egg white, and bitters.
  2. Shake 5-10 seconds to emulsify the egg, and build froth.
  3. Fill shaker with ice, shaking another 5-10 seconds, until the cocktail is chilled.
  4. Pour & strain into cocktail glass.
  5. *to make honey simple syrup, combine equal parts honey and boiling water, stirring until dissolved. Chill before using.
Recipe by The Adventures of Bob & Shan at https://theadventuresofbobandshan.com/fig-bourbon-sour/